{"id":727,"date":"2017-03-19T22:21:19","date_gmt":"2017-03-19T21:21:19","guid":{"rendered":"http:\/\/easyyem.com\/spirulina\/"},"modified":"2017-03-19T22:21:19","modified_gmt":"2017-03-19T21:21:19","slug":"spirulina","status":"publish","type":"post","link":"https:\/\/easyyem.com\/pl\/spirulina\/","title":{"rendered":"SPIRULINA"},"content":{"rendered":"

\"\"<\/p>\n

100 g \u2022 250 g \u2022 500 g<\/strong><\/p>\n

SPIRULINA<\/strong>
\nPotocznie niniejszy rodzaj spiruliny przyporz\u0105dkowywany jest tak zwanym niebieskim algom, kt\u00f3re zasadniczo s\u0105 cyjanobakteriami bogatymi w proteiny, przypominaj\u0105cymi wygl\u0105dem bardzo ciemne algi zielone i spo\u017cywane s\u0105 tak\u017ce przez ludzi. Sproszkowana spirulina zawiera wiele esencjonalnych aminokwas\u00f3w, jest bogata w chlorofil i naturalny beta-karoten oraz sk\u0142adniki mineralne (makro- i mikroelementy), zawiera dodatkowo pozosta\u0142e, wt\u00f3rne substancje ro\u015blinne. Z tego wzgl\u0119du nale\u017cy oczekiwa\u0107 pozytywnego dzia\u0142ania na system immunologiczny i zdolno\u015bci obronne organizmu, co ma istotne znaczenie zw\u0142aszcza u m\u0142odych zwierz\u0105t. Opr\u00f3cz tego spirulina traktowana jest jako substancja wp\u0142ywaj\u0105ca na po\u0142ysk pi\u00f3r i stymuluj\u0105ca wyl\u0119g.
\nAnalityczne cz\u0119\u015bci sk\u0142adowe spiruliny<\/strong>:
\n\u2022 proteiny 65% \u2022 w\u0119glowodany 15% \u2022 zawarto\u015b\u0107 t\u0142uszczu 4% \u2022 surowy popi\u00f3\u0142 8%
\nZastosowanie<\/strong>: 1 g (1x miarka) na 100 g karmy jajecznej.<\/p>\n","protected":false},"excerpt":{"rendered":"

100 g \u2022 250 g \u2022 500 g SPIRULINA Potocznie niniejszy rodzaj spiruliny przyporz\u0105dkowywany jest tak zwanym niebieskim algom, kt\u00f3re zasadniczo s\u0105 cyjanobakteriami bogatymi w proteiny, [\u2026]<\/span><\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[32],"tags":[],"class_list":["post-727","post","type-post","status-publish","format-standard","hentry","category-pullverartikel-pl"],"yoast_head":"\nSPIRULINA - easyyem<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/easyyem.com\/spirulina\/\" \/>\n<meta property=\"og:locale\" content=\"pl_PL\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"SPIRULINA - easyyem\" \/>\n<meta property=\"og:description\" content=\"100 g \u2022 250 g \u2022 500 g SPIRULINA Potocznie niniejszy rodzaj spiruliny przyporz\u0105dkowywany jest tak zwanym niebieskim algom, kt\u00f3re zasadniczo s\u0105 cyjanobakteriami bogatymi w proteiny, [\u2026]\" \/>\n<meta property=\"og:url\" content=\"https:\/\/easyyem.com\/spirulina\/\" \/>\n<meta property=\"og:site_name\" content=\"easyyem\" \/>\n<meta property=\"article:published_time\" content=\"2017-03-19T21:21:19+00:00\" \/>\n<meta property=\"og:image\" content=\"http:\/\/easyyem.com\/wp-content\/uploads\/2017\/01\/PROTEIN-K-231x300.jpg\" \/>\n<meta name=\"author\" content=\"kirchnerde\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Napisane przez\" \/>\n\t<meta name=\"twitter:data1\" content=\"kirchnerde\" \/>\n\t<meta name=\"twitter:label2\" content=\"Szacowany czas czytania\" \/>\n\t<meta name=\"twitter:data2\" content=\"1 minuta\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"WebPage\",\"@id\":\"https:\/\/easyyem.com\/spirulina\/\",\"url\":\"https:\/\/easyyem.com\/spirulina\/\",\"name\":\"SPIRULINA - 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